![]() |
Tigh na Bruaich Bed & Breakfast Glen Urquhart, by Drumnadrochit Loch Ness IV63 6TH |
![]() ![]() ![]() ![]() ![]() |
![]() ![]() ![]() ![]() ![]() |
| Breakfast is normally served at 8.30am in our Guest Dining Room which opens on to the patio and riverside garden. Start the day with a leisurely breakfast. Choose from a selection of cereals, porridge, fruit, yoghurts and fruit juices followed by a cooked breakfast then toast or traditional Highland oatcakes and preserves served with unlimited tea or coffee. If you have room after this (!) we can provide a packed lunch by arrangement. |
| Typical Breakfast Menu |
To start . . . |
| a selection from the buffet: a choice of fruit juices, cereals, fruit and yoghurts try our porridge (cooked to order and served slightly salted) |
Followed by . . . |
| Traditional Cooked Breakfast – bacon, sausage, egg, tomato, beans and mushroomsor for those with larger appetites Tigh Monster Breakfast – as above, but more generous portions, including Scotch Haggis or for a lighter alternative our Tigh Special – a toasted English crumpet lightly buttered and topped with grilled bacon and melted Brie(please note – Brie is not suitable for pregnant women) or a popular introduction last year our Continental Choice – a freshly baked croissant filled with prime roast ham and melted cheese |
or a choice of . . . |
| Eggs – Fried, Scrambled or Poached or Baked Beans or Grilled Cheese on Wholemeal or White Toast or .. Boiled Eggs |
To Finish . . . |
| Wholemeal or White Toast or Oatcakes with a selection of home-made preserves |
To Drink . . . |
| Unlimited tea or coffee – traditional or decaffeinated If you have any special requirements please ask
|
| Wherever possible we use locally sourced produce from award winning butchers
|
![]() ![]() ![]() |
PREVIOUS TOP NEXT |